Banana 'nice' cream with raspberries and dreamy chocolate sauce

Ingredients:

• 2-3 frozen bananas (peeled before freezing)

• 2-3 tbsp oat milk (or other non dairy milk)

• handful of frozen raspberries

• 1 portion dreamy chocolate sauce (see recipe in sweet treats section)

Method:

• place bananas and milk into a food processor and blitz for around 3-5 minutes until a beautiful and smooth soft serve ice-cream texture forms.

• scoop into a bowl, and serve with a sprinkling of raspberries and pour over the chocolate sauce, then enjoy!